Close
Skip to content
Loading Events

All events for Professional Baking 2: French Baking (10 Class Series)

« All Events

April 2021

Professional Baking 2: French Baking (10 Class Series)

April 3 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until June 26, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$600 – $1450

Chef Tech Cooking School presents Professional Baking 2, French Baking, a 10 week series of classes meeting once a week for 4 hours. Professional Baking 1 is a prerequisite before enrolling in Professional Baking II. Student learn  to make multi-step, more advanced recipes, define French baking terms, weigh and measure accurately, follow complicated recipe instructions, and multitask while working in an efficient and organized manner. Chef Tech teaches you what happens scientifically, how to think like a baker, how to…

Find out more »

June 2021

Professional Baking 2: French Baking (10 Class Series)

June 19 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until June 26, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$600 – $1450

Chef Tech Cooking School presents Professional Baking 2, French Baking, a 10 week series of classes meeting once a week for 4 hours. Professional Baking 1 is a prerequisite before enrolling in Professional Baking II. Student learn  to make multi-step, more advanced recipes, define French baking terms, weigh and measure accurately, follow complicated recipe instructions, and multitask while working in an efficient and organized manner. Chef Tech teaches you what happens scientifically, how to think like a baker, how to…

Find out more »

Professional Baking 2: French Baking (10 Class Series)

June 26 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until June 26, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$600 – $1450

Chef Tech Cooking School presents Professional Baking 2, French Baking, a 10 week series of classes meeting once a week for 4 hours. Professional Baking 1 is a prerequisite before enrolling in Professional Baking II. Student learn  to make multi-step, more advanced recipes, define French baking terms, weigh and measure accurately, follow complicated recipe instructions, and multitask while working in an efficient and organized manner. Chef Tech teaches you what happens scientifically, how to think like a baker, how to…

Find out more »

Professional Baking 2: French Baking (10 Class Series)

June 12 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until June 26, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$600 – $1450

Chef Tech Cooking School presents Professional Baking 2, French Baking, a 10 week series of classes meeting once a week for 4 hours. Professional Baking 1 is a prerequisite before enrolling in Professional Baking II. Student learn  to make multi-step, more advanced recipes, define French baking terms, weigh and measure accurately, follow complicated recipe instructions, and multitask while working in an efficient and organized manner. Chef Tech teaches you what happens scientifically, how to think like a baker, how to…

Find out more »

Professional Baking 2: French Baking (10 Class Series)

June 5 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until June 26, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$600 – $1450

Chef Tech Cooking School presents Professional Baking 2, French Baking, a 10 week series of classes meeting once a week for 4 hours. Professional Baking 1 is a prerequisite before enrolling in Professional Baking II. Student learn  to make multi-step, more advanced recipes, define French baking terms, weigh and measure accurately, follow complicated recipe instructions, and multitask while working in an efficient and organized manner. Chef Tech teaches you what happens scientifically, how to think like a baker, how to…

Find out more »

April 2021

Professional Baking 2: French Baking (10 Class Series)

April 10 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until June 26, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$600 – $1450

Chef Tech Cooking School presents Professional Baking 2, French Baking, a 10 week series of classes meeting once a week for 4 hours. Professional Baking 1 is a prerequisite before enrolling in Professional Baking II. Student learn  to make multi-step, more advanced recipes, define French baking terms, weigh and measure accurately, follow complicated recipe instructions, and multitask while working in an efficient and organized manner. Chef Tech teaches you what happens scientifically, how to think like a baker, how to…

Find out more »

May 2021

Professional Baking 2: French Baking (10 Class Series)

May 1 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until June 26, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$600 – $1450

Chef Tech Cooking School presents Professional Baking 2, French Baking, a 10 week series of classes meeting once a week for 4 hours. Professional Baking 1 is a prerequisite before enrolling in Professional Baking II. Student learn  to make multi-step, more advanced recipes, define French baking terms, weigh and measure accurately, follow complicated recipe instructions, and multitask while working in an efficient and organized manner. Chef Tech teaches you what happens scientifically, how to think like a baker, how to…

Find out more »

Professional Baking 2: French Baking (10 Class Series)

May 8 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until June 26, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$600 – $1450

Chef Tech Cooking School presents Professional Baking 2, French Baking, a 10 week series of classes meeting once a week for 4 hours. Professional Baking 1 is a prerequisite before enrolling in Professional Baking II. Student learn  to make multi-step, more advanced recipes, define French baking terms, weigh and measure accurately, follow complicated recipe instructions, and multitask while working in an efficient and organized manner. Chef Tech teaches you what happens scientifically, how to think like a baker, how to…

Find out more »

Professional Baking 2: French Baking (10 Class Series)

May 15 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until June 26, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$600 – $1450

Chef Tech Cooking School presents Professional Baking 2, French Baking, a 10 week series of classes meeting once a week for 4 hours. Professional Baking 1 is a prerequisite before enrolling in Professional Baking II. Student learn  to make multi-step, more advanced recipes, define French baking terms, weigh and measure accurately, follow complicated recipe instructions, and multitask while working in an efficient and organized manner. Chef Tech teaches you what happens scientifically, how to think like a baker, how to…

Find out more »

Professional Baking 2: French Baking (10 Class Series)

May 22 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until June 26, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$600 – $1450

Chef Tech Cooking School presents Professional Baking 2, French Baking, a 10 week series of classes meeting once a week for 4 hours. Professional Baking 1 is a prerequisite before enrolling in Professional Baking II. Student learn  to make multi-step, more advanced recipes, define French baking terms, weigh and measure accurately, follow complicated recipe instructions, and multitask while working in an efficient and organized manner. Chef Tech teaches you what happens scientifically, how to think like a baker, how to…

Find out more »