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September 2021

Fall Professional Baking 1: A 10 Class Series

September 4 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until November 6, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$550 – $1450 22 tickets left

PROFESSIONAL BAKING 1: A 10 CLASS SERIES Professional Baking 1, a 10 week series of classes meeting once a week for 4 hours. Student’s learn how to read and understand recipes, define baking terms, weigh and measure accurately, follow recipe instructions, multitask while working in an efficient and organized manner. An enthusiastic baker can muddle their way through almost any recipe but Chef Tech teaches you what happens scientifically, how to think like a baker, how to take a standardized…

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Fall Professional Baking 1: A 10 Class Series

September 11 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until November 6, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$550 – $1450

PROFESSIONAL BAKING 1: A 10 CLASS SERIES Professional Baking 1, a 10 week series of classes meeting once a week for 4 hours. Student’s learn how to read and understand recipes, define baking terms, weigh and measure accurately, follow recipe instructions, multitask while working in an efficient and organized manner. An enthusiastic baker can muddle their way through almost any recipe but Chef Tech teaches you what happens scientifically, how to think like a baker, how to take a standardized…

Find out more »

Fall Professional Baking 1: A 10 Class Series

September 18 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until November 6, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$550 – $1450

PROFESSIONAL BAKING 1: A 10 CLASS SERIES Professional Baking 1, a 10 week series of classes meeting once a week for 4 hours. Student’s learn how to read and understand recipes, define baking terms, weigh and measure accurately, follow recipe instructions, multitask while working in an efficient and organized manner. An enthusiastic baker can muddle their way through almost any recipe but Chef Tech teaches you what happens scientifically, how to think like a baker, how to take a standardized…

Find out more »

Fall Professional Baking 1: A 10 Class Series

September 25 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until November 6, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$550 – $1450

PROFESSIONAL BAKING 1: A 10 CLASS SERIES Professional Baking 1, a 10 week series of classes meeting once a week for 4 hours. Student’s learn how to read and understand recipes, define baking terms, weigh and measure accurately, follow recipe instructions, multitask while working in an efficient and organized manner. An enthusiastic baker can muddle their way through almost any recipe but Chef Tech teaches you what happens scientifically, how to think like a baker, how to take a standardized…

Find out more »

October 2021

Fall Professional Baking 1: A 10 Class Series

October 2 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until November 6, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$550 – $1450

PROFESSIONAL BAKING 1: A 10 CLASS SERIES Professional Baking 1, a 10 week series of classes meeting once a week for 4 hours. Student’s learn how to read and understand recipes, define baking terms, weigh and measure accurately, follow recipe instructions, multitask while working in an efficient and organized manner. An enthusiastic baker can muddle their way through almost any recipe but Chef Tech teaches you what happens scientifically, how to think like a baker, how to take a standardized…

Find out more »

Fall Professional Baking 1: A 10 Class Series

October 9 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until November 6, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$550 – $1450

PROFESSIONAL BAKING 1: A 10 CLASS SERIES Professional Baking 1, a 10 week series of classes meeting once a week for 4 hours. Student’s learn how to read and understand recipes, define baking terms, weigh and measure accurately, follow recipe instructions, multitask while working in an efficient and organized manner. An enthusiastic baker can muddle their way through almost any recipe but Chef Tech teaches you what happens scientifically, how to think like a baker, how to take a standardized…

Find out more »

Fall Professional Baking 1: A 10 Class Series

October 16 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until November 6, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$550 – $1450

PROFESSIONAL BAKING 1: A 10 CLASS SERIES Professional Baking 1, a 10 week series of classes meeting once a week for 4 hours. Student’s learn how to read and understand recipes, define baking terms, weigh and measure accurately, follow recipe instructions, multitask while working in an efficient and organized manner. An enthusiastic baker can muddle their way through almost any recipe but Chef Tech teaches you what happens scientifically, how to think like a baker, how to take a standardized…

Find out more »

Fall Professional Baking 1: A 10 Class Series

October 23 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until November 6, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$550 – $1450

PROFESSIONAL BAKING 1: A 10 CLASS SERIES Professional Baking 1, a 10 week series of classes meeting once a week for 4 hours. Student’s learn how to read and understand recipes, define baking terms, weigh and measure accurately, follow recipe instructions, multitask while working in an efficient and organized manner. An enthusiastic baker can muddle their way through almost any recipe but Chef Tech teaches you what happens scientifically, how to think like a baker, how to take a standardized…

Find out more »

Fall Professional Baking 1: A 10 Class Series

October 30 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until November 6, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$550 – $1450

PROFESSIONAL BAKING 1: A 10 CLASS SERIES Professional Baking 1, a 10 week series of classes meeting once a week for 4 hours. Student’s learn how to read and understand recipes, define baking terms, weigh and measure accurately, follow recipe instructions, multitask while working in an efficient and organized manner. An enthusiastic baker can muddle their way through almost any recipe but Chef Tech teaches you what happens scientifically, how to think like a baker, how to take a standardized…

Find out more »

November 2021

Fall Professional Baking 1: A 10 Class Series

November 6 @ 8:30 am - 12:30 pm
|Recurring Event (See all)

An event every week that begins at 8:30 am on Saturday, repeating until November 6, 2021

Chef Tech Cooking School, 3842 Atlantic Avenue
Long Beach, CA 90807 United States
+ Google Map
$550 – $1450

PROFESSIONAL BAKING 1: A 10 CLASS SERIES Professional Baking 1, a 10 week series of classes meeting once a week for 4 hours. Student’s learn how to read and understand recipes, define baking terms, weigh and measure accurately, follow recipe instructions, multitask while working in an efficient and organized manner. An enthusiastic baker can muddle their way through almost any recipe but Chef Tech teaches you what happens scientifically, how to think like a baker, how to take a standardized…

Find out more »