Party and Team Building Menus

Our parties and events last 2-1/2 to 3 hours and start at $85 per person (food only) with a 12 person minimum. This pricing is all-inclusive with no tax. Gratuity is at the discretion of the party host. You may add beer, wine, or a signature cocktail to your event for an additional charge of $20 per person (we base this on approx. 1/2 bottle of wine or 2-3 drinks per person), or you may bring in your own beer or wine for a $10 corkage fee per bottle/six-pack and non-alcoholic beverages for no charge.

The following menus are available for our private parties and corporate team building events. We can also adapt almost any Chef Tech Cooking Workshop to a private party so if you have something in mind and don’t see it here, let us know! Give us a call (562-989-2467) or contact us to start planning your party today!

Peruvian

Peruvian Ceviche
Lomo Saltado/Beef Stir Fry
Papas a la Huancaina/Potatoes in Spicy Sauce
Quinoa Salad
Crema de Cafe/Coffee and Cream Flan

Thai I

Lettuce Larb Gai
Yellow Chicken Curry
Classic Pad Thai
Thai Beef Salad
Coconut-Mango Sticky Rice

Greek

Avgolemano Soup (Lemon and Rice)
Fava Bean Puree w/Homemade Pita Bread
Grilled Mediterranean Vegetable Salad
Spanakopita (Spinach Filo Pie)
Tulumbas (Fried Dough in Sweet Syrup)

Italian II

Herb Foccacia Bread
Shaved Fennel and Parmesan Salad
Classic Fettuccine Alfredo
Chicken Pesto Roulades
Tiramisu

Gastropub Saute (+$10/person)

Roasted Garlic and Herb Flat Bread
Sauteed Chicken with Goat Cheese, Leeks and White Wine
Mushroom Thyme Pork Tenderloin Saute
Succotash Saute
Stout Ginger Cake

Italian I

Shaved Fennel and Parmesan Salad
Sauteed Chicken Piccata w/Lemon Caper Pan Sauce
Risotto w/Broccoli Rabe
Pistachio Biscotti
Chocolate Espresso Gelato

Steakhouse (+$10/person)

Steakhouse Chopped Salad
Classic Shrimp Cocktail
Pan-Seared Sirloin Steaks w/Green Peppercorn Sauce
Roasted Garlic Mashed Potatoes
Flaming Bananas Foster w/Vanilla Ice Cream

Mexican

Homemade Guacamole and Fresh Chips
Orange and Jicama Salad
Potato, Vegetarian Chorizo, Chile Chipotle Tacos
Beer Braised Beef Tacos
Tres Leche Cupcakes

Heart-healthy Mediterranean

Roasted Cauliflower w/Spicy Tomato Oil Puree
Mediterranean Greek Salad in Lettuce Cups
Italian Parsley and Zucchini-Jamon Frittata
Chicken Skewers w/Basil-Pine Nut Pesto
Seasonal Fresh Fruit Tart

Thai II (+$10/person)

Potstickers w/Asian Dipping Sauce
Coconut Green Curry Soup
Pork Satay w/Zesty Peanut Sauce
Shrimp Pad Thai
Grilled Eggplant Salad
Green Tea Ice Cream Bananas Foster

Just Added Surf and Surf Menus!

All the surf and surf menus are available for $95/person!

Italian Seafood

Broiled Clams Pancetta
Shaved Fennel and Parmesan Salad with White Balsamic Vinaigrette
Seared Catch of the Day with
Italian Salsa Verde on Saffron Risotto
Chocolate Espresso Zabaglione Cake

Mexican Seafood

Ceviche, Homemade Chips, Smooth and Spicy Guacamole
Mango, Cucumber, Jicama Salad
Shrimp in Toasted Garlic Sauce on Cilantro Rice
Three Milk Cake Stuffed with
Cinnamon Whipped Cream and Strawberries

Italian Seafood Pasta

Roasted Garlic Pizza with Fresh Oregano
Fennel and Shaved Parmesan Salad
Lobster Ravioli with Chive Butter
Penne and Mussels with Oven Roasted Tomatoes
Italian Zabaglione Cake

Spanish Seafood

Steamed Mussels with Grilled Garlic Bread
Deviled Eggs stuffed with Tuna and Salsa Sofrito
Seafood Paella with Shrimp, Mussels and Clams
Guava Pastry with Turron Ice Cream

California Seafood

Fried Calamari with Lemon Garlic Basil Dipping Sauce
Perfect Caesar Salad and Homemade Croutons
Grilled Catch of the Day with Orange Mango Pan Sauce
Cilantro Green Rice
Strawberry Shortcake

Signature Cocktails/Wine Pairing (+$20/person)

Passion Fruit Margaritas: pairs well with Mexican and Spanish Menus
Rosemary Lemon Drops: delicious with Italian and Mediterranean Menus
House Made White Sangria: fabulous with Spanish and Mediterranean Menus
Zombie Punch: we suggest this one for California, Gastro Pub and Asian Menus
Wine Pairing: we will specially select wines to complement your menu